Just come on the market and still operating is this pita bread line producing up to 900 units per hour.
Equipment list includes;
Sabitech 2 pocket divider
6 metre first prover with 7 tiers
Sabitech Moulding station
2nd prover 11 metres long with 13 tiers
FarHat Natural gas fired tunnel oven built in 1998 but fully reconditioned 3 years ago 6m long with an 850 wide belt
Incline cooling station, 7m long with 3 tiers
This line is made up with mostly Sabitech equipment which is only 2 years old.
Can be demonstrated running in production.